While strolling through Tenerife, you may hit some “Lagunero“,typical pastry of the island, not just in the pastry shops but also in bars and restaurants.
It is a pastry made with puff pastry, glass and sugar usually rolled up like a spiral, but they are available in many sizes and varieties, some with chocolate also, and so on…
I had the luck to casually try them while I was in the middle of a cloud on Teide Natual Park (and I’m not joking!)
A huge spiral 20 cm diameter or maybe more, found at a friendly price, around 2 euros!
Finally a pastry with the “right” size, that leaves you with a satisfaction feeling, unlike most pastries that are so little that they just leave some dirt between your teeth without even feeling what they are tasting like! 😆
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